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Microbial lipase 580LFU/g 500g (SpiceIT® M50-O)

I200LIP0500
SpiceIT® M50-O can be used to improve the flavor profile of various cheese types including Italian, Italian-style and Feta cheese. Desired flavor profiles are highly subjective and vary according to individual requirements. As a result, the selection of a particular lipase should be tailored to the desired flavor profile.